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Lainox SMKN Smokeessence/2X875GR
Original price was: $2,601.00.$2,162.00Current price is: $2,162.00. -
Rejilla para Salami y Charcutería Dry-Ager DX0027
Original price was: $2,887.00.$2,165.00Current price is: $2,165.00. -
Repisa Fabricada en Acero Inoxidable de 80 cm International REPP.800
Original price was: $2,755.00.$2,205.00Current price is: $2,205.00. -
Lainox S1106 Bandeja Esmaltada 1/1 GN H-65 MM
Original price was: $2,667.00.$2,217.00Current price is: $2,217.00. -
Lainox ATF64 Bandeja Alum-Teflón Lados Abiertos Perforada 600 x 400
Original price was: $2,689.00.$2,235.00Current price is: $2,235.00. -
Tapa de Policarbonato Cortada a Medida para Doble CH PolyScience PSC-P83LCHD
Original price was: $2,997.00.$2,248.00Current price is: $2,248.00. -
Lainox AT04 Bandeja Lados Cerrados Alum-Teflón 1/1 GN H-40 MM
Original price was: $2,711.00.$2,253.00Current price is: $2,253.00. -
Lainox F1106 Bandeja Perforada Acero Inoxidable 1/1 GN H-65 MM
Original price was: $2,733.00.$2,272.00Current price is: $2,272.00. -
Rejilla para Salami y Charcutería solo DX0500P DX0500PS Dry-Ager DX0023
Original price was: $3,064.00.$2,298.00Current price is: $2,298.00. -
Bandeja Saltair Acero Inoxidable para Botto Dry-Ager DX0075
Original price was: $3,064.00.$2,298.00Current price is: $2,298.00. -
Lainox T2102 Bandeja Acero Inoxidable 2/1 GN H-20 MM
Original price was: $2,843.00.$2,363.00Current price is: $2,363.00. -
Lainox AT06 Bandeja Lados Cerrados Alum-Teflón 1/1 GN H-65 MM
Original price was: $2,843.00.$2,363.00Current price is: $2,363.00. -
Mibrasa GSIS25 Plato Granito Sop. Inox. 25 x 22
Original price was: $2,535.00.$2,376.00Current price is: $2,376.00. -
Lainox TF106 Bandeja Alum-Teflón Ø120MM 1/1 GN 6 PZ
Original price was: $2,865.00.$2,382.00Current price is: $2,382.00. -
Lainox TF223 Bandeja Alum-Teflón Ø200MM 1/1 GN 1 PZ
Original price was: $2,865.00.$2,382.00Current price is: $2,382.00. -
Garabato Fabricado en Acero Inoxidable International GAR.1200
Original price was: $3,014.00.$2,412.00Current price is: $2,412.00.
















